Mango Milk Shake. Mango shake is simply made by blending chopped ripe & sweet mangoes with milk. Wash, peel and chop mangoes into small pieces, discard stone. Transfer them to a blender jar.
Concluding the Mango Delight series with our recipe for perfect and thick mango milkshake. This is very easy recipe and you must give it a try before this. A quick and filling milkshake one can make during the mangoe season. Cooking Mango Milk Shake is an enjoyable point, in addition it ends up being much more unique worth if you prepare it on your own. By using the complying with 5 components, you can start cooking 3 steps. observe the complying with section for you to begin cooking quickly.
Ingredients requirements Mango Milk Shake
- Need 1 – Mango peeled and cut in chopped.
- You need 3-4 tsp – Rasna Mango Flavor.
- Give cube Ice.
- Prepare 1 cup – Sugar.
- Prepare 1 glass Milk to boiled and then keep it in freidger.
Fully ripe mangoes yield the best taste to the mango milkshake..mango milkshake recipe. it includes recipes like, mango mastani, mango lassi, mango falooda, masala soda, nimbu pani, royal falooda, thandai, badam milk, banana smoothie. Peel the mangoes and cut it into cubes. Blend the mango cubes into a fine paste adding little milk. Then add the rest of the milk, sugar and blend it for a few seconds.
Mango Milk Shake steps
- In a Mixer Grinder take chopped mango, 2-3 drops of Rasna mango flavour liquid, and icecube and grind it..
- Then after grinding add 1 cup of sugar and milk and blend it twice..
- Your Mango Milk Shake is ready..
Mango Milkshake is one of the delicious shakes that I relish during every mango season. This milkshake is versatile make it cardamom or kesar(saffron). The mango milkshake is one such popular recipe that people love to have in the summer! Made from fresh Mangoes, its perfect blend of flavours, smooth texture and chillness. Mango Milkshake is easy, delicious made with few ingredients it's a must milkshake during mango season at our home.
