Sheer Khurma.
Food preparation Sheer Khurma is a fun point, moreover it ends up being more unique value if you prepare it on your own. By using the complying with 7 components, you can begin cooking 4 steps. observe the complying with section for you to start cooking immediately.
Ingredients requirements Sheer Khurma
- You need 1 litre of milk.
- You need for Dry fruits (Cashews, Almonds, Raisins etc).
- Provide 4tbsp – Sugar (according to taste) / Jaggery.
- Provide of Vermicelli.
- Need 2 tbsp of Desi ghee.
- Require 10 pieces Dates.
- It’s strands for Kesar.
Sheer Khurma making process
- In a pan, heat ghee. Add the chopped dry fruits and stir them for a while. Once they are roasted, add the vermicelli and saute it for a while..
- Now add milk to this and stir it properly. Once you start seeing that milk is reducing, add soaked dates paste and stir well..
- The consistency now will be thickening and now you can add sugar (according to your taste) or even Jaggery is great..
- Properly stir everything and let it simmer for sometime. Put off the gas. Serve hot or cold, by garnishing it with dry fruits and kesar strands.Sheer khurma is ready..
