Easy way to Cook Chocolate cake Delicious

Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.

Chocolate cake Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! Food preparation Chocolate cake is a fun thing, moreover it comes to be more special worth if you cook it on your own. By utilizing the complying with 16 active ingredients, you can start cooking 14 actions. observe the following area for you to start cooking instantly.

Composition of Chocolate cake

  1. It’s 1 1/2 cup all-purpose Flour/ Maida.
  2. You need 3/4 cup of butter.
  3. Need 3/4 cup milk.
  4. Give 1 cup condensed milk.
  5. Require 3 tsp cocoa powder.
  6. Provide 1 tsp baking powder.
  7. Provide 3/4 tsp for Baking soda.
  8. It’s 1/2 tsp – vanilla extract.
  9. Give 1/4 tsp – salt.
  10. It’s 1/4 cup of powdered sugar.
  11. You need For chocolate icing.
  12. Require 1/2 cup for butter.
  13. Require 1/2 cup – cocoa powder.
  14. Require 2 cup of icing sugar/ powder sugar.
  15. Give 1/4 cup for milk.
  16. It’s 1/2 tsp – vanilla extract.

Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. These cakes will satisfy even the most diehard choc-o-holic. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe reviews and videos.

Chocolate cake instructions

  1. Take a large mixing bowl. Add milk made, powder sugar and butter. Beat it well till it becomes smooth and fluffy..
  2. Sieve the maida, baking powder,baking soda, cocoa powder,salt. Add all dry ingredients to the wet ingredients..
  3. Mix gently. Add vanilla extract and milk. Mix gently. Add more milk if required..
  4. Batter should be smooth and dropping consistency..
  5. Meanwhile preheat the microwave on 180 degrees centigrade for 10 minutes..
  6. Transfer the batter to the greased mould. Tap it well to level up..
  7. Bake the cake at 180 degree centigrade for 25 minutes in convection mode..
  8. Cake is ready. Allow it to cool down completely..
  9. Chocolate icing :.
  10. Take a large mixing bowl. Add butter and beat it well. Then add cocoa powder, powder sugar and vanilla extract..
  11. Then add cold milk. Beat it well till it becomes smooth..
  12. Cut the cake in the middle carefully. Spread the frosting generously. Then place another cake..
  13. Then spread the generous amount of frosting evenly..
  14. Cake is ready to serve. You can decorate the cake as you wish. I used finely chopped cashews for decoration..

Simple Chocolate Cake Recipe & Video. A layered Chocolate Cake never goes out of style. Chocolate cake recipe – Did you ever dream of baking the best chocolate cake? I did and my dream came true when I This best chocolate cake recipe is simple & easy to follow even by a beginner. The best Chocolate Cake I've ever had!

Leave a Comment

Your email address will not be published. Required fields are marked *