Apple Kiwi Cinnamon Pie.
Cooking Apple Kiwi Cinnamon Pie is an enjoyable point, moreover it becomes more unique worth if you prepare it on your own. By using the following 7 active ingredients, you can begin cooking 12 steps. observe the adhering to section for you to start cooking instantly.
Ingredients of Apple Kiwi Cinnamon Pie
- It’s 1 of medium apple.
- Prepare 1 of small kiwi.
- It’s 1 tsp of cinnamon powder.
- Prepare 2 tbsp of sugar.
- You need 30 grams of butter.
- It’s 1 tbsp of powdered sugar.
- It’s 50 grams of all purpose flour.
Apple Kiwi Cinnamon Pie instructions
- Peel and chop both fruits..
- Add butter in a pan. Saute fruits and add sugar to it..
- Cook until water burns. Add cinnamon powder and mix it..
- Take butter and powdered sugar in a bowl. Beat it until light..
- Add flour. Mix it with finger tips. Add 1 tbsp cold water and knead a light dough..
- Roll out roti..
- Fill it in tart moulds. Prick it with fork. Bake for 5 minutes on 180 in a preheated oven..
- Once cool add apple stuffing to it..
- Cut strips from flour and cover one pie in checker style..
- Roll a roti. Make holes in it..
- Cover the remaining pies. Bake it in pretty heated oven for 15-20 minutes..
- Apple kiwi pie is ready to serve…