Malpua. Malpua recipe – Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and The Bihari version of malpua also has added banana to it.
malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali. Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft, fluffy and So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges. Food preparation Malpua is an enjoyable thing, additionally it becomes more unique worth if you prepare it yourself. By utilizing the complying with 6 active ingredients, you can begin cooking 7 steps. observe the following section for you to start cooking instantly.
Composition of Malpua
- Need 1/2 cup for wheat flour.
- Provide 1/2 cup rice flour.
- Need 100 gm jaggery.
- Provide To taste – Salt.
- Provide as needed Oil/ Ghee.
- Give As needed – Water.
Malpua is a mouthwatering pancake recipe specially prepared during the Eid and Holi festival. At Times Food Learn how to make mouthwatering Malpua Step by Step, Prep Time, Cook Time and required. ? Malpua. Refined flour pancakes fried in ghee and dunked in sugar syrup. Malpua is a sweet pancake-style treat that's popular throughout Bangladesh and India.
Malpua making
- First jaggery melt In water on slow flame..
- Take 1 bowl..
- Wheat flour,rice flour and salt put in the bowl and mix it..
- Jaggery water add in batter and mix it no thick or no thin medium..
- Take a pan and spread the oil..
- Put the batter in pan and spread 5-6 mins fry it upto come brown colour..
- Your sweet malpua is ready to serve..
Malpua is often served as a tasty dessert, a sweet snack. Jaggery Malpua is a delicious but quick dessert characterised by this luxuriant flavour, speckled with exciting tinges of fennel. These melt-in-the-mouth whole wheat flour malpuas should ideally be served. Malpua is a delectable pancake recipe made from refined flour and semolina. Malpua is a truly traditional Indian Dessert which is very popular and extremely irresistible.