How to Cook Corned Beef Casserole Yummy

Corned Beef Casserole.

Corned Beef Casserole Food preparation Corned Beef Casserole is a fun point, furthermore it comes to be a lot more unique worth if you prepare it on your own. By utilizing the adhering to 6 ingredients, you can begin cooking 5 actions. observe the following section for you to start cooking promptly.

Composition – Corned Beef Casserole

  1. Provide 12 oz. of can Corned Beef (broken up).
  2. You need 8 oz. – extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp).
  3. Provide 1 C. of Sweet Onion diced.
  4. Need 10 oz. for can Cream of Chicken Soup.
  5. Require 1/2 C. – Milk (any fat percent).
  6. Require 6 C. for Mullers Elbow Macaroni (cooked).

Corned Beef Casserole step by step

  1. Preheat oven to 350 degrees..
  2. Mix the corned beef, cheese, and onion together.
  3. Mix the soup & milk together..
  4. Combine the 2 mixtures and add the Macaroni..
  5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes..

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