How to Prepare Spinach Kebab Yummy

Spinach Kebab.

Spinach Kebab Food preparation Spinach Kebab is a fun point, in addition it comes to be a lot more special value if you cook it on your own. By using the following 14 components, you can begin cooking 2 steps. observe the adhering to section for you to begin cooking quickly.

Ingredients of Spinach Kebab

  1. You need 1 cup of chopped spinach leaves.
  2. You need 100 gm of paneer.
  3. Prepare 1 of small potato.
  4. Prepare 1 of small onion.
  5. It’s 2 of green chillies.
  6. Prepare 4 of garlic cloves.
  7. It’s 1 tsp of ginger paste.
  8. Prepare 1/3 tsp of garam masala powder.
  9. Prepare 1 tsp of roasted cumin powder.
  10. You need 2 tbsp of oil.
  11. Prepare 1 tbsp of Gram flour.
  12. You need 1 tsp of salt.
  13. It’s 1/2 tsp of sugar.
  14. You need 1 cup of cornflakes powder.

Spinach Kebab start cooking

  1. Add 1 tsp oil in a pan.Add chopped,onion, garlic, ginger,chilli. Saute for 2 minutes.Add chopped spinach and cook for 4 minutes. Keep aside to cool..
  2. Make paste. Add smashed paneeer, boiled and smashed potato with the paste.Add garam masala powder, roasted cumin powder,salt, sugar. Make small balls. Give kebab shape Make batter mixing flour and water.Dip in the batter roll on cornflakes powder and in a crusty plate apply small amount of oil. Put kebab in the plate. Grill each side for 5 minutes. Serve hot with sauce and salad..

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