Easiest to Make Simple Egg-Free Whole Wheat Cookies Delicious

Simple Egg-Free Whole Wheat Cookies.

Simple Egg-Free Whole Wheat Cookies Cooking Simple Egg-Free Whole Wheat Cookies is a fun thing, additionally it comes to be extra special value if you cook it on your own. By using the complying with 4 components, you can begin cooking 5 steps. observe the complying with section for you to start cooking immediately.

Ingredients – Simple Egg-Free Whole Wheat Cookies

  1. Prepare 120 grams Whole wheat flour.
  2. It’s 50 grams Soft light brown sugar.
  3. Prepare 40 grams of Vegetable oil.
  4. Require 40 ml Water.

Simple Egg-Free Whole Wheat Cookies how to cook

  1. Preheat the oven to 180℃..
  2. Put the bowl on a scale and weigh in the ingredients as you add them. Mix together gently until you can gather the dough into a ball..
  3. Stir the mixture from Step 2 whilst adding a little water at a time. Once the mixture is moist, turn it out onto a surface and roll it out to about 5 mm thick..
  4. Cut with your choice of cookie cutters..
  5. Bake on the top shelf of the oven at 180℃ for 15-17 minutes..

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