How to Cook Steam chicken Momo with soup Perfect

Steam chicken Momo with soup. We are back with a new recipe of Steamed Chicken Momos with Soup and Folding Technique. Chicken Momo is a dumpling made of all-purpose flour and filled with meat and vegetables. Inspired by Tibetan dumplings, the dish is a very popular Nepali street food.

Steam chicken Momo with soup Steamed Chicken Momo and Pan fried Chicken Schezwan Momo with Chicken Soup are the dishes your family and friends will love anytime! So, try this dual delicious Momo recipes with hot chiken soup! Steamed Chicken Momos are delicious dumplings stuffed with luscious minced chicken and spices, steamed and served with a tangy and spicy sauce. Cooking Steam chicken Momo with soup is an enjoyable point, furthermore it comes to be more unique value if you cook it on your own. By utilizing the following 10 active ingredients, you can start cooking 4 steps. observe the adhering to section for you to begin cooking right away.

Composition of Steam chicken Momo with soup

  1. Give 200 Gram for All purpose flour/ maida.
  2. You need 200 gram boneless chicken.
  3. Provide 2 – onions.
  4. Provide 100 gm – green onions.
  5. Require 1 tbsp of soya sauce.
  6. Give 1 teaspoon vinegar.
  7. Give 2 pinch – baking soda.
  8. You need to taste – salt.
  9. Provide 1/2 tsp black pepper powder.
  10. Need 1 tbsp for oil.

Serve hot with any tangy sauce or Thupka (a mildly flavored Sikkimese clear noodle soup). Chicken Momos Recipe: If you're looking for an easy and tasty chicken momos recipe, you're in the right place! Until recently, Lobsang had never tried to create a chicken momo recipe — probably because we love so much both the veggie ones and the beef ones. Momo with soup or fried momo??

Steam chicken Momo with soup making process

  1. Mix salt oil and soda in the maida,and knead a soft dough, keep it for 15 minutes.
  2. Cut the onion small and soften it in the hot oil and mix everything in the chicken and cook till it becom soft.
  3. Take a roll from maida dough roll it,stuff flling, give the flower shape to it and give it a fold design.
  4. Now place all momos in steamer and steam till 10 to 15 minutes and serve..

PagesBusinessesFood & drinkRestaurantHimalayan RestaurantKathmandu Momo Station: a dumplings placeVideosSTEAMED MOMO WITH SAUCE? Steamed & Schezwan Chicken Momo with Soup. Chicken Momo – Easy Steamed Chicken Momo Recipe With Momo Soup – How To Make Momo At Home. Chicken Momo Recipe Chicken Soup Recipes Schezwan Chicken Steamed Chicken Dumpling My Recipes Asian Meat Cooking. According to a Tibetan proverb, a good person could never deny Momo (dumpling)!

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