How to Cook Eggless Custard Cupcakes Appetizing

Eggless Custard Cupcakes.

Eggless Custard Cupcakes Cooking Eggless Custard Cupcakes is an enjoyable thing, additionally it becomes extra special worth if you prepare it on your own. By utilizing the complying with 9 ingredients, you can start cooking 10 actions. observe the following area for you to begin cooking instantly.

Ingredients requirements Eggless Custard Cupcakes

  1. Require 11 /2 cups of maida.
  2. Need 1/2 cup – custard powder.
  3. It’s 3/4 cup for sugar.
  4. Require 3/4 cup of curd.
  5. Provide 3/4 cup for oil.
  6. Prepare 1/4 cup milk.
  7. Prepare 1 tsp for baking soda.
  8. Prepare 1 tsp vanilla essence.
  9. Need 1/2 tsp of salt.

Eggless Custard Cupcakes how to cook

  1. Firstly seive all the dry powder in a plate..
  2. Mix till sugar is completely dissolved..
  3. Now add oil and essence to curd mixture and whip it nicely till oil get mixed up..
  4. Now add the dry flour and mix it well for 4-5 mins see that there are no lumps..
  5. If your batter is thick then add 1/4 cup milk and mix it well.
  6. Preheat the microwave at 180• for 10 mins..
  7. Grease the liners and fill half of the liners and tap it nicely..
  8. Bake at 160• for 25 mins. Have a toothpik check it should come out clean..
  9. Remove and place it on an iron rack to cool..
  10. Enjoy it with a cup of tea or coffee. Can add sum tuti fruity in the batter..

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