Adai Mix dal dosa.
Cooking Adai Mix dal dosa is a fun thing, additionally it comes to be much more special value if you prepare it yourself. By utilizing the following 10 ingredients, you can begin cooking 4 actions. observe the adhering to section for you to begin cooking right away.
Ingredients Adai Mix dal dosa
- Provide 1 cup black eyed beans / lobia.
- You need 1/4 cup of rice.
- It’s 2 tbsp for toor dal.
- Provide 2 tbsp moong dal.
- Give 2 tbsp – masoor dal.
- Prepare 1/2 tbsp methi dana(fenugreek seeds).
- You need To taste – Salt.
- Give 1 onion.
- You need 1 inch ginger.
- Require 3-4 of green chillies.
Adai Mix dal dosa start cooking
- Wash and soak all the dal, rice and methi seeds for 5 to 6 hrs…
- After 6 hrs grind the soaked ingredients with onion, ginger and green chillies to a fine batter…
- Add salt to taste and mix well…
- Heat tawa and spread the batter and cook on both sides and serve hot with coconut chutney or any gravy of your choice…