Flan pudding.
Cooking Flan pudding is a fun thing, additionally it comes to be more special worth if you prepare it yourself. By utilizing the following 6 active ingredients, you can begin cooking 3 actions. observe the adhering to section for you to start cooking promptly.
Ingredients requirements for Flan pudding
- Require 4 – Eggs.
- Prepare 500 ml for Milk.
- Prepare 1 cup for Condensed milk.
- Give 1 1/2 cup Powdered sugar.
- Require 2 tsp Vanilla essance.
- You need 3 tsp – Sugar For Caramel.
Flan pudding start cooking
- Caramelise the sugar in a pudding utensil or mould.when it turn brown, remove from heat.tilt it on all the sides of the mould.keep it aside..
- Beat all the remaining ingredients in a hand mixer.pour it into the caramelised mould.cover it with a lid or an aluminium foil Steam it 20 min..
- Remove from heat. Refrigerate it 15 min.unmould it Decorate it with cashewnuts.
