Seasoning to Recipe: Chocolate Cake Perfect

Chocolate Cake.

Chocolate Cake Food preparation Chocolate Cake is a fun point, furthermore it comes to be more special value if you cook it on your own. By using the complying with 10 ingredients, you can start cooking 8 actions. observe the following section for you to begin cooking instantly.

Composition – Chocolate Cake

  1. Prepare 1 and 1/2 cup – all purpose flour.
  2. Prepare 1 cup – milkmaid.
  3. Prepare 2 tablespoons of chocolate syrup.
  4. Prepare 2 tablespoons choco powder.
  5. Need 4 drops for Vanila essence.
  6. Need 1/2 teaspoon of baking soda.
  7. Provide 1 teaspoon – Baking powder.
  8. Give 1/2 cup water.
  9. It’s For of garnishing-.
  10. Give as required Choco chips.

Chocolate Cake how to cook

  1. Take a bowl add cocoa powder Add 3 spoons hot water in it and mix it keep aside..
  2. Plain flour, baking powder Sieve them..
  3. Take another big bowl add condensed milk, butter, chocolate Syrup and beat with a spatula..
  4. Now pour the mixture of maida and water and step 1 batter and beat repeat the process.
  5. Add vanilla essence..
  6. At last add baking soda and mix..
  7. Grease a cake pot with ghee and maida pour the batter in the tin and put choco chips..
  8. Put a kadhai 10 minute on fast flame than put cake pot and bake for 35-40 minutes now cake is ready to cut..

Leave a Comment

Your email address will not be published. Required fields are marked *