Recipe: Delicious My Ginger Chicken stirfry Noodles

My Ginger Chicken stirfry Noodles.

My Ginger Chicken stirfry Noodles Cooking My Ginger Chicken stirfry Noodles is a fun thing, furthermore it becomes a lot more unique worth if you cook it yourself. By using the complying with 9 ingredients, you can start cooking 9 steps. observe the adhering to section for you to begin cooking immediately.

Ingredients of My Ginger Chicken stirfry Noodles

  1. It’s 250 g of medium egg noodle boiled and strained.
  2. It’s 2 tbls of Sesame oil.
  3. Prepare 1 tbls of Grated Ginger.
  4. Prepare 1/4 of of white onion cut into strips.
  5. You need 2 of Breasts chicken cut into thin strips.
  6. It’s 200 g of Stir fry mixed veg.
  7. It’s 2 tbls of Soy Sauce.
  8. It’s 1 tbls of oyster Sauce.
  9. You need to taste of Salt n pepper.

My Ginger Chicken stirfry Noodles how to cook

  1. Heat the wok and then add sesame oil then ginger fry for 1 minute then add onion.
  2. Then add chicken fry until chicken is cooked or near to.
  3. Start boiling the egg noodles when cooked drain until near dry.
  4. Add the veg mixture to the chicken and cook for 5 minutes if dry add a little more sesame oil and add salt n pepper.
  5. Mix and stir until veg cooked about 5 minutes.
  6. Drain noodles.
  7. Add the noodles and stir then add the soy sauce and oyster Sauce.
  8. Sauces.
  9. Done serve hot.

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