How to Recipe: Orange pudding Appetizing

Orange pudding.

Orange pudding Food preparation Orange pudding is an enjoyable thing, in addition it becomes a lot more unique value if you cook it yourself. By using the following 5 components, you can start cooking 8 actions. observe the following section for you to start cooking right away.

Ingredients requirements for Orange pudding

  1. It’s 5 cup for Milk.
  2. Give 1 cup of Orange juice.
  3. It’s 1 tsp for Custard powder.
  4. It’s 3 tbsp Sugar.
  5. You need 3-4 for Milk rusk.

Orange pudding step by step

  1. Boil milk in a heavy bottom vessel..
  2. Once boiled keep it in a slow flame until milk reduced to 1/3,add sugar and mix well.
  3. Now rabri is ready,turn off the flame..
  4. Take orange juice and add one spoon custard powder and make custard.
  5. Take a milk rusk and deep into the rabri and layer those sliced into a shallow serving dish cover with orange and custard mixture..
  6. Repeat the process with the final layer of orange juice and custard mixture..
  7. Keep in the refrigerator for 4 – 5 hours..
  8. Serve the orange pudding with garnish of cherry,strawberry and grapes..

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