Seasoning to Recipe: Eggless Black Forest Cake   ? Appetizing

Eggless Black Forest Cake   ?. Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! Disclosure: This post contains affiliate links.

Eggless Black Forest Cake   ? For the chocolate shavings you can use any good quality. Black forest cake recipe with step by step pics. One of the favorite cakes liked by everyone is black forest cake. Food preparation Eggless Black Forest Cake   ? is a fun point, additionally it becomes more special worth if you cook it on your own. By utilizing the complying with 16 components, you can start cooking 10 actions. observe the adhering to area for you to start cooking quickly.

Ingredients Eggless Black Forest Cake   ?

  1. It’s for Chocolate Sponge Cake Ingredients:.
  2. It’s Plain Flour 2 Cups (250 gms).
  3. Provide of Condensed Milk 2 Cups (400 gms).
  4. Give – Butter 1/2 Cup (100 gms).
  5. Provide 6 tbsp for Cocoa Powder.
  6. Prepare 1 Cup for Milk.
  7. It’s Baking Powder 1+1/2 tsp.
  8. It’s 1 tsp for Baking Soda.
  9. Prepare 1 tsp – Vinegar.
  10. You need 1/2 tsp for Vanilla Essence.
  11. It’s of Assembling:.
  12. You need Cake layer.
  13. It’s for Fruit cocktail syrup.
  14. Give Whipped cream.
  15. It’s of Fruit cocktail.
  16. You need – Chocolate syrup.

There were some eggless cakes I had learnt in my home science classes and this cake was one of them. I really have good memories of preparing these frosted cakes and its due to. Special Delicious Black Forest Cake Decoration This cake is made up of coca-cola Soft drink which gives the cake a different and a fresh flavor and it also makes the cake spongy.

Eggless Black Forest Cake   ? instructions

  1. Take a bowl and add Plain Flour, Cocoa Powder, Baking Powder, Baking Soda and mix it well. Your dry batter is ready..
  2. Now take another bowl and add Condensed Milk, Butter beat it well and then add Milk 1/2 Cup and beat it and then add Vanilla Essence and beat it again and then add dry batter gradually (from step 1) and mix it well and add remaining 1/2 cup Milk and mix it and then add Vinegar and fold it well. Now your cake batter is ready..
  3. Now take a cake mold and grease with butter and place butter paper and again grease on it. If you have not butter paper then you should grease with oil and then dust dry flour and put the cake batter and set it well..
  4. Now bake it. Without Oven: Take a large pot and put salt and place a net stand or steel bowl and preheat it for 10 minutes on medium flame with lid. After that place cake mold and bake the cake for 1 hour or more on medium to low flame..
  5. Remove the cake from the pot and run a knife around the edges to loosen them from the sides of the pan. Transfer the cake to the wire rack and let it cool. With the help of the cake knife,horizontally cut two layers of cake..
  6. Assembling: Place first cake layer on a cake stand and add Fruit cocktail syrup and cover the top & sides of the cake with whipping cream and add fruit cocktail..
  7. On top cake layer,add Fruit cocktail syrup and place it over the cake..
  8. Cover the sides of the cake with whipping cream..
  9. Decorated cake with fruit cocktail chocolate syrup and cake crumbs (cut the extra piece of the cake and make crumbs) aur serve kry..
  10. Enjoy this eid and must bake this yummiest cake..

Try my easy Black Forest cake recipe and never go back to store-bought cakes. This eggless cake is so easy to make, looks spectacular and tastes even better. A Black Forest Gâteau has layers of chocolate sponge cake sandwiched with whipped cream and Kirch macerated cherries with chocolate. Buy Soft, Fresh Eggless Black Forest Cakes Online with Same Day & Midnight Delivery available. From chocolate and black forest cakes to vanilla and strawberry cakes, there are so many cake flavors to choose from.

Leave a Comment

Your email address will not be published. Required fields are marked *