Easiest to Cook Potato pakoda (Alu pakoda) Delicious

Potato pakoda (Alu pakoda). Aloo ka pakodas are an awesome snack that you will feel really good having in the winters or monsoons. They warm up your tea time with family and friends. These Aloo pakoras that I made were not heavy.

Potato pakoda (Alu pakoda) It is a deep fried snack, basically a fritter. It is found in restaurants and. hello friends, today we will cook Aloo Pakoda. alu pakoda. potato pakode. Aloo pakora or aloo bajji recipe – thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. Cooking Potato pakoda (Alu pakoda) is a fun thing, in addition it becomes much more special value if you prepare it yourself. By using the complying with 9 ingredients, you can start cooking 5 steps. observe the complying with area for you to begin cooking immediately.

Composition Potato pakoda (Alu pakoda)

  1. Provide 2 Big /Medium size potato.
  2. Need 200 gms – cheakpea flour (besan).
  3. You need 1 tsp – oil for add in besan.
  4. Prepare 1/2 tsp red chilli powder.
  5. Need 1/4 tsp of turmeric powder.
  6. Require – Salt as per taste.
  7. It’s Pinch soda.
  8. It’s of Oil for frying.
  9. Require – Water as per requirement.

You can call this potato fritters, batata bhajia. It has crispy outer layer and soft, melt in your mouth potato inside. In the pakora batter, rice flour is added which helps in making crispy outer. Gong Xi Fa Cai to all celebrating Chinese New Year, may year of Dragon be more fruitful n joyful.

Potato pakoda (Alu pakoda) instructions

  1. Wash potato Peelthe skin and make chip help of cutter all chips put in water bowl.
  2. Take a one bowl add besan add some water mix well add red chill powder, turmeric powder, salt, oil and pinch of soda mix well together pakoda batter ready.
  3. All chips water drain out and add one by one in batter of pakoda.
  4. Heat the oil in pan deep potato chips and fry in hot oil on medium flame till the brown.
  5. Ready fried potato pakoda serve with tomato sauce.

Coming back to today's recipes whether we call it Aloo Pakoda/pakora or Bhajiya as at in-law's call it or south Indian style bhajji, it's the same thing. Prepare Crispy Potatoe Pakoda AKA Aloo Pakoda in an Indian Traditional Style. Aloo Ki Kapti- Crispy Potato Fritters – Aloo Pakoda – Aloo Bhaji – Tasty Aloo Pakora By Chef Bhukkad. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla potato pakoda. Tuhansia uusia ja laadukkaita kuvia joka päivä.

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