Easy way to Prepare Bourbon Biscuit Cake Baked in Appam Pan Delicious

Bourbon Biscuit Cake Baked in Appam Pan.

Bourbon Biscuit Cake Baked in Appam Pan Food preparation Bourbon Biscuit Cake Baked in Appam Pan is an enjoyable point, furthermore it ends up being a lot more unique value if you cook it on your own. By utilizing the adhering to 5 active ingredients, you can begin cooking 9 actions. observe the complying with section for you to start cooking instantly.

Ingredients for Bourbon Biscuit Cake Baked in Appam Pan

  1. Prepare 120 gms for Bourbon Biscuit packet.
  2. You need as required of Milk.
  3. Give 2 tsp – Powered sugar (Optional).
  4. Provide 1 sachet of Eno.
  5. Require as required – Oil for greasing.

Bourbon Biscuit Cake Baked in Appam Pan steps

  1. Grind the Biscuits in the mixer..
  2. Empty the ground biscuits in a vessel and add little milk & Mix the mixture till you get cake batter consistency if you want at this stage you can add powdered sugar it's optional..
  3. Add a sachet of Eno to the batter & mix well.
  4. Grease the Appam Pan with oil & pour the batter in it with the help of a spoon.
  5. Now place the Appam Pan on the gas with the lid on it and the gas flame should be on sim..
  6. Allow the cake batter to cook just for 2 Minutes not more or else the cake will get burnt..
  7. After 2 min switch of the gas & remove the lid from the pan & allow the pan to cool..
  8. After cooling remove the cake slowly from the pan..
  9. You can do chocolate syrup topping, topping of your choice as lockdown I had no other material for topping so I did the topping using pistachio..

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