Bourbon Biscuit Cake Baked in Appam Pan.
Food preparation Bourbon Biscuit Cake Baked in Appam Pan is an enjoyable point, furthermore it ends up being a lot more unique value if you cook it on your own. By utilizing the adhering to 5 active ingredients, you can begin cooking 9 actions. observe the complying with section for you to start cooking instantly.
Ingredients for Bourbon Biscuit Cake Baked in Appam Pan
- Prepare 120 gms for Bourbon Biscuit packet.
- You need as required of Milk.
- Give 2 tsp – Powered sugar (Optional).
- Provide 1 sachet of Eno.
- Require as required – Oil for greasing.
Bourbon Biscuit Cake Baked in Appam Pan steps
- Grind the Biscuits in the mixer..
- Empty the ground biscuits in a vessel and add little milk & Mix the mixture till you get cake batter consistency if you want at this stage you can add powdered sugar it's optional..
- Add a sachet of Eno to the batter & mix well.
- Grease the Appam Pan with oil & pour the batter in it with the help of a spoon.
- Now place the Appam Pan on the gas with the lid on it and the gas flame should be on sim..
- Allow the cake batter to cook just for 2 Minutes not more or else the cake will get burnt..
- After 2 min switch of the gas & remove the lid from the pan & allow the pan to cool..
- After cooling remove the cake slowly from the pan..
- You can do chocolate syrup topping, topping of your choice as lockdown I had no other material for topping so I did the topping using pistachio..
