Steps to Prepare Potato pakoda Perfect

Potato pakoda. Potato bajji has always been a favorite tea time snack at home. Aloo ka pakodas are an awesome snack that you will feel really good having in the winters or monsoons. And Potato smiley which is one of the most delicious kids snacks ever.

Potato pakoda Potato-Onion Pakoda is wonderful if you're hungry and want to make a quick snack with simple ingredients. Eat it plain or with the traditional mint-cilantro chutney. Onion pakoda – Learn to make the best crispy onion pakoda at home. Food preparation Potato pakoda is an enjoyable point, furthermore it becomes extra special value if you cook it yourself. By utilizing the adhering to 9 active ingredients, you can start cooking 3 steps. observe the following section for you to begin cooking promptly.

Composition of Potato pakoda

  1. Need 2 potatoes.
  2. Require 1 cup for besan.
  3. You need as required – Oil for frying +1tsp.
  4. Give 1 tsp – red chilli powder.
  5. It’s 1/4 tsp cumin seeds.
  6. Provide Pinch baking soda.
  7. Prepare as required for coriander leaves.
  8. Give as per taste of Salt.
  9. You need as required for water.

Onion pakoda recipe – pakoda or pakora are deep fried snack that are made with gram flour, salt, light spices and a main. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla potato pakoda. A spicy crispy snack with potato needs no introduction. This snack needs just one medium potato and can feed a crowd.

Potato pakoda making process

  1. Peel potatoes cut in rounds keep it in water add salt..
  2. Take mixing bowl add besan salt red chilli powder cumin seeds and water to make batter rest it for 10 min add baking soda mix it.
  3. Heat oil in pan add tsp of hot oil in batter mix it dip slices in batter and deep fry it in hot oil till golden and crisp serve with mint chutney or ketchup..

Gong Xi Fa Cai to all celebrating Chinese New Year, may year of Dragon be more fruitful n joyful. Coming back to today's recipes whether we call it Aloo. Wash potato and chop it finely with the skin. Chop onion, green chilli, coriander leaves and curry leaves finely. Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions.

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