Whosayna’s Chana Masala and Puri.
Cooking Whosayna’s Chana Masala and Puri is an enjoyable thing, moreover it ends up being a lot more unique value if you prepare it on your own. By using the complying with 12 active ingredients, you can start cooking 1 steps. observe the adhering to area for you to begin cooking promptly.
Ingredients Whosayna’s Chana Masala and Puri
- Prepare 2 cups for Gram (Chana) soaked for 4hours then boiled in salt.
- Require 1 for Onion (chopped).
- You need 2 of tomatoes (chopped).
- Give 1 tsp for Garlic (paste).
- Give 1/2 tsp of Ginger (paste).
- Prepare 1/4 tsp Turmeric powder.
- Prepare 1 tsp – Chilli powder.
- Prepare 1/2 tsp Garam masala.
- Give 1 – Lemon juice.
- Provide Few Curry leaves (chopped).
- Need 1/4 of Mustard seeds.
- Provide 1/4 tsp Cumin seeds.
Whosayna’s Chana Masala and Puri instructions
- In a pot put 5 tablespoon oil add curry leaves, cumin and mustard seeds and onions and braise it till pinkish brown colour. Add tomatoes and spices cook till a paste formed add 1 cup of boiled chana water and chana. Cook till it thickens. When serving garnish with chopped onions, coriander leaves and green chillies with lemon slices.
