Easiest to Prepare Marie Biscuit Cake Appetizing

Marie Biscuit Cake.

Marie Biscuit Cake Food preparation Marie Biscuit Cake is an enjoyable point, furthermore it comes to be much more unique value if you prepare it yourself. By utilizing the following 5 active ingredients, you can begin cooking 9 actions. observe the complying with area for you to begin cooking right away.

Composition of Marie Biscuit Cake

  1. You need 1 packet of marie Biscuits.
  2. Provide 1 cup – water.
  3. Require 1 cup – cocoa powder.
  4. Need 1 cup for sugar.
  5. Prepare 1 tbsp butter.

Marie Biscuit Cake start cooking

  1. Break marie Biscuits..
  2. In a sauce pan,add sugar, water and butter until well combined mix in Cocoa powder..
  3. Heat the chocolate sauce on low heat and cook until sugar is dissolved..
  4. Grease a pot with butter..
  5. Pour chocolate sauce over biscuit..
  6. Transfer to greased pot..
  7. Flatten evenly..
  8. Refrigerate for 3 hours..
  9. Serve cool..

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