Ingredients to Recipe: Sambhar dosa with coconut chtni and sauce Perfect

Sambhar dosa with coconut chtni and sauce. All dosas are served with Sambar and Coconut Chutney. Dosas are an ubiquitous and very popular food in India. The (eggless) dosa batter is made of fermented Rice, Urad Dal & Fenugreek Seeds), which is then cooked on a hot griddle.

Sambhar dosa with coconut chtni and sauce We are fond of coconut chutney and sambar served with idli, dosa and vada. In fact my mom-in-law who is actually a Punjabi, loves South Indian food, especially masala dosa, idli, sambar and rasam. All other South Indian recipes made with coconut are her favorite. Food preparation Sambhar dosa with coconut chtni and sauce is an enjoyable thing, in addition it becomes more special worth if you prepare it yourself. By utilizing the complying with 17 components, you can start cooking 17 steps. observe the following section for you to start cooking right away.

Composition for Sambhar dosa with coconut chtni and sauce

  1. Prepare 3 cup of rice.
  2. Provide 1 cup urad daal.
  3. It’s Half cup for aarher daal.
  4. Provide Half cup lauki.
  5. Give Half of capsicum.
  6. Need Half of gajer.
  7. Provide 5 for tamater.
  8. Need – Salt…..Lal mirch….Sarso daana.
  9. Give – Curry patta….Hari mirch.
  10. Prepare 4 for ….Boiled aalu.
  11. Provide Half cup of emli ka ras.
  12. You need Half coconut.
  13. It’s Half cup for dahi.
  14. Require of Heeng……Dhniya patti.
  15. It’s Half cup of Mater dane.
  16. Need for Sambhar masala.
  17. It’s 4 for …Red mirch saboot.

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Sambhar dosa with coconut chtni and sauce making

  1. Sab se pehle daal aur rice ko 3 ghante ke liye bhigo de.
  2. Ab mrng mein pees le paste bana le….
  3. Ab isme salt daal kar 6,7 ghante ke liye rakh de.
  4. Ab cooker mein daal aur sbjiya daale hldi salt daal kar siti lagaye..6,7.
  5. Ab tamater cut karein….
  6. Kadhai mein oil daale.heeng aur sarso daane daale..Ab curry pata aur tamater dale sare masale daale..
  7. Ab isme daal daale aur pakaye.
  8. Ab isme 2 spoon sambhar masala add kar mix karein.Emli rs dale mix karein 15 min pakaye.Sambhar ready.
  9. Ab kadhai mein oil daale sarso daane curry patta.Masale aur tamater daale..
  10. Ab aalu daal kar aache se mix karein aur bhune.Aalu ready.
  11. Coconut le mixi jar mein daale.Hari mirch 3.4 dahi..Sarso daane aur salt daale chalaye pani daal kar.
  12. Ab oil mein sarso daane…Red sapoot mirch curry pate ka tadka banaye aur Chutney mein daale.
  13. Ab tave ko grm karein katori se ghol daale aur failaye.
  14. Ab oil daale..Ab sikne de.Dosa apne aap tave se uter jayrga.
  15. Dusri taraf se plt kar crispy karein aur aalu bher kar roll karein.
  16. Ab oil mein heeng..Sarso daane..Kri patta..Aur red saboot mirch daale.Aur sambhar mein tadka lagaye.
  17. Ab dose ko sambhar Chutney aur sauce ke saath serve karein..

Recipe for easy and quick peanut coconut chutney that can be made in minutes. Recipe with step by step pictures. Just like any mom, mornings are precious to me too! Coconut chutney is a south indian condiment made with fresh coconut, chilies, spices & herbs. Serve coconut chutney with dosa, idli.

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