Cooking Cucumber Raita is a fun thing, in addition it ends up being much more unique value if you prepare it yourself. By using the adhering to 5 ingredients, you can start cooking 4 steps. observe the complying with section for you to start cooking quickly.
Ingredients requirements for Cucumber Raita
- Give 200 grams – Cucumber.
- Provide 1 cup of Curd.
- Give 1 spoon of Jeera.
- Prepare 1 of finely chopped green chilly.
- It’s Salt as per taste.
Cucumber Raita steps
- Finely chop cucumber by peeling the skin off..
- Add curd, jeera, green chillies and salt and gently combine everything together.
- Leave the raita for atleast 10 minutes so that the flavour of jeera and green chillies gets into the raita.
- Serve with biryani, pulav, rotis or simply as salad.