Steps to Prepare Easy! Strawberry Mousse Cake Perfect

Easy! Strawberry Mousse Cake.

Easy! Strawberry Mousse Cake Food preparation Easy! Strawberry Mousse Cake is a fun thing, additionally it becomes much more special value if you cook it on your own. By using the adhering to 8 active ingredients, you can start cooking 6 actions. observe the complying with section for you to begin cooking immediately.

Ingredients – Easy! Strawberry Mousse Cake

  1. Provide 250 grams – Strawberries.
  2. Need 70 grams of Sugar.
  3. Give 100 ml Milk.
  4. Give 100 ml Heavy cream.
  5. Prepare 1/3 piece of Vanilla beans.
  6. Provide 10 grams for Gelatin.
  7. It’s 60 ml of Water.
  8. Require 1 of Castella cakes.

Easy! Strawberry Mousse Cake process

  1. Pour water into a microwave-proof container. Soak the gelatin to soften. Cut castella cake so that it'll fit in the bottom of the cake mold, about 2 cm thick. Lay on the bottom of the mold..
  2. Rinse strawberries and remove the stem. Add strawberries and mash with a mixer or a fork..
  3. Microwave the gelatin at 500 W for 30 seconds and dissolve completely. Add strawberries in batches and mix well..
  4. Add milk and heavy cream into the mixture from step 3. Mix well. Add vanilla beans and stir..
  5. Pour the mixture into the mold from step 2. Chill 1 to 2 hours in the fridge to harden. If you have whipped cream, use that along with leftover strawberries for decoration..
  6. A view from the side!.

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