Desi tacos. Live everyday like it's "Taco Tuesday". This desi version of tacos are yummy, flavourful and of course Healthy! Ditch the fried taco shells and cream.
East meets west in this innovation Desi Taco. We have taken few interesting ideas from Mexican cuisine this awesome starter features taco shells stuffed. We all know a few things about taco like it's a Mexican traditional dish, made of corn flour and consists of different fillings. Food preparation Desi tacos is a fun thing, in addition it ends up being much more special value if you prepare it on your own. By using the complying with 20 active ingredients, you can start cooking 10 actions. observe the following section for you to start cooking quickly.
Ingredients of Desi tacos
- It’s 1 cup of sorghum flour.
- It’s 1 cup of wheat flour.
- You need 2 of raw bananas.
- You need 1 cup of boiled chickpeas.
- You need 1/4 cup of beans.
- Prepare 100 of gram cabbage.
- Prepare 50 of gram capsicum.
- You need 1 of onion.
- It’s 1 of tomato.
- You need 100 of gram carrot.
- It’s 1 of green chilli.
- You need 1 tsp of lemon juice.
- Prepare As required of leaves Some coriander.
- Prepare 1 cup of sour cream.
- Prepare To taste of Salt.
- It’s 1/2 tsp of red chilli powder.
- It’s 1/2 tsp of black pepper powder.
- Prepare 100 gram of mozzarella cheese.
- It’s As needed of Tomato sauce and dips to serve.
- It’s 2 tsp of oil.
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Desi tacos step by step
- Peel,chopped and boiled bananas.
- Now grind in mixer.
- Take flour in a plate,add grinded bananas,salt and oil and knead a dough and cover it to rest for 15 minutes.
- Now make small balls and roll by rolling pin to make small chapatis.
- Cook from both sides on a tava on medium heat.
- When dough is on rest prepare filling firstly chopped all the vegetables.
- Heat oil in a pan and saute all the vegetables adding salt and both pepper powder for 1 minute.
- Add in this boiled beans,chickpeas, lemon juice and chopped coriander leaves.
- Add full of sour cream in each chapati and then of filling followed by grated cheese.
- Bake them in preheated oven at 160 degree for 5 minutes till cheese is melt. Serve hot..
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