Easiest Way to Make Eggless vanilla sponge cake without curd and condensed milk Appetizing

Eggless vanilla sponge cake without curd and condensed milk. How to make eggless sponge cake which taste like bakery cake. This is the issue for all the vegetarians. Eggless Chocolate Cake Without Condensed Milk Recipes.

Eggless vanilla sponge cake without curd and condensed milk Eggless Vanilla Sponge CakeEdible Gardent. thick curds, neutral oil, vanilla extract, baking powder, sugar. Eggless sponge cake recipe – Delicious soft, light, airy & spongy cake made without eggs. This recipe yields a soft, fluffy and moist eggless vanilla sponge cake that can be used as a base for There is no condensed milk and butter used here, yet it turns out good. Cooking Eggless vanilla sponge cake without curd and condensed milk is a fun point, in addition it ends up being much more unique value if you cook it yourself. By using the following 9 ingredients, you can start cooking 11 actions. observe the complying with area for you to start cooking quickly.

Ingredients – Eggless vanilla sponge cake without curd and condensed milk

  1. Give 1&1/4 cup for flour.
  2. Need 1 cup – powdered sugar.
  3. Prepare 1 cup for milk.
  4. Provide 1/3 cup of refined oil.
  5. It’s 2 teaspoon of vinegar.
  6. Provide 1& 1/2 tsp – baking powder.
  7. Require 1/2 teaspoon for baking soda.
  8. You need 1 teaspoon – vanilla essence.
  9. It’s note (all ingredients should be at room temperature).

Step-by-Step recipe of eggless vanilla cake without condensed milk. This is the best vanilla cake recipe with oil. Eggless Vanilla cake is one of the most popular cakes around the world. And when you have eggless Vanilla sponge cake with you, you can be creative and do many things to bring.

Eggless vanilla sponge cake without curd and condensed milk steps

  1. Preheat your oven at 180° Celsius.
  2. Add vinegar in the milk, stir it nicely and keep it aside.
  3. Seive all the dry ingredients together (flour, sugar, baking soda and baking powder).
  4. Take ur seived dry ingredients in a big bowl and add all the wet ingredients (vinegar added milk, oil and vanilla essence).
  5. Mix them nicely by cut and fold method and make sure that no lumps are there in the batter.
  6. Once your cake batter is ready put it in a greased cake mould.
  7. Before putting the mould in the preheated oven, tap the cake mould 2-3 times to make sure that no air bubbles are in the batter.
  8. Now put the cake mould in the preheated oven and bake it for 35 to 40 minutes at 160° Celsius.
  9. When your cake is baked take it out of the oven and cool it completely then unmould it.
  10. Now your cake is ready to serve, if you want you can do the icing of cake or decorate it using chocolates.
  11. Enjoy..

Use this eggless vanilla cake using condensed milk to make exotic desert like Gateau Citronella, Kiwi Pastry, Mango Rabdi Gateau, White Forest Pastry and many more. To make eggless vanilla cake using condensed milk, sieve the plain flour, baking powder and soda bi-carb together. Eggless Vanilla Cake Recipe – Eggless Sponge Cake Recipes. This eggless vanilla cake recipe is moist with a soft crumb. It is made without condensed milk and Hey Kalpana, diary Curd and yogurt are the same.

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