How to Cook Kerala Style Chicken Roast Delicious

Kerala Style Chicken Roast. Kerala Style Chicken Roast from Salu Kitchen is an easy and quick recipe that does not require too many ingredients Accessorise you kitchen with Amazon. Kerala Style Chicken Roast – chicken is marinated with spices & cooked in a well balanced masala. A great side dish for rice & appam.

Kerala Style Chicken Roast This dish goes well with rice. This is one chicken dish which i have been planning to make for a very long time. Couple days back i made it and it was spot on. Cooking Kerala Style Chicken Roast is an enjoyable point, in addition it ends up being more unique worth if you prepare it on your own. By utilizing the adhering to 15 components, you can start cooking 5 steps. observe the complying with section for you to start cooking right away.

Ingredients requirements – Kerala Style Chicken Roast

  1. Give 750 gms for Chicken -.
  2. Require 2 tbsps of Coconut (Grated Fresh) -.
  3. You need 1 tbsp – Corriander Powder -.
  4. Need pinch for Cumin seeds – A.
  5. Give 1 tbsp of Garam Masala -.
  6. You need 1 tbsp Red Chilli Powder -.
  7. Provide 1 tsp – Pepper Powder -.
  8. Give 1 tbsp – Ginger/Garlic Paste  -.
  9. Prepare 4 nos – Green Chillies -.
  10. Require 3 nos of Onion Shallots -.
  11. You need 2 tbsps – Oil -.
  12. It’s pinch Turmeric powder – a.
  13. It’s 2 for Curry Leaves – springs.
  14. Give 2 – Corriander Leaves – springs.
  15. Prepare – Salt –  as per taste.

The flavours were perfect and we enjoyed with rice. Chicken Roast Recipe: A fried chicken recipe which is full of flavor and spices. This dish brings out the authentic south Indian spice of the dish. You can cook this dish easily at home for a dinner party as a side dish.

Kerala Style Chicken Roast how to cook

  1. Take Chicken  clean and marinate  with chili powder,coriander powder, ginger/garlic paste,turmeric powder and salt.Mix well and keep aside for 4 hours..
  2. Take a pan and add oil,cumin seeds,shallots sliced,curry leaves.Mix well and add grated coconut.
  3. Add the marinated chicken and mix well.Close the lid and cook till the chicken is done..
  4. Once the chicken is 90% done add pepper powder,green chilies,  Garam masala and cook till the chicken is dry.Do not cover with lid now..
  5. Once the chicken is dry garnish with fresh curry leaves and coriander leaves and serve..

Kerala Chicken Roast is a typical and traditional styled chicken roast dish full of flavor and aroma of a series of natural spices. The hot, spicy and thick flavored gravy blends well with porotta and rice dishes as well. Kerala Style Chicken Roast is unique and special with marinated chicken bits. Nadan chicken roast is kerala style spicy pan roasted chicken, so easy and quick to make. Kerala Chicken Roast or Nadan Chicken Roast is a pan roasted chicken fry with very little oil.

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