Food preparation Mushroom Omlette is an enjoyable point, in addition it comes to be extra unique value if you cook it on your own. By using the complying with 7 ingredients, you can begin cooking 7 actions. observe the complying with section for you to start cooking promptly.
Ingredients of Mushroom Omlette
- Give 2 – brown eggs.
- Give 8 of white mushrooms , sliced.
- Need 1/2 of onion , finely chopped.
- Need 1 Clove garlic , finely chopped.
- Require 1 Tablespoon of butter.
- Require To Taste of salt.
- Provide To Taste – pepper.
Mushroom Omlette step by step
- Crack the eggs into a bowl, add a teaspoon of iced water (this helps the eggs become fluffy) and beat it well with a fork..
- Add salt and pepper, set aside..
- In a non-stick frying pan, melt the knob of butter..
- Add the garlic, onion and mushrooms and sautee till cooked and fragrant..
- Pour the beaten eggs over the mushroom, and cook covered on low heat fro about 2 minutes..
- The center should be set. at this point, flip it over and cook the other side..
- Serve with toast on the side..