Easy way Prepare Chicken Dry ghee roast Delicious

Chicken Dry ghee roast.

Chicken Dry ghee roast Cooking Chicken Dry ghee roast is a fun point, moreover it ends up being much more unique value if you cook it on your own. By utilizing the adhering to 8 ingredients, you can start cooking 11 actions. observe the following section for you to start cooking promptly.

Composition for Chicken Dry ghee roast

  1. Need 200 gm of Chicken.
  2. You need as needed – ghee.
  3. Require to taste of Salt.
  4. Require to taste of Red chilli powder.
  5. It’s 1 tsp for Coriander powder.
  6. Provide 1 tsp for Garam masala.
  7. You need 1 tsp for Turmeric.
  8. Prepare as needed Curry leaves.

Chicken Dry ghee roast instructions

  1. Take a pan.
  2. Put chicken without any oil or ghee.. just cleanedchicken.
  3. It starts coming out water, let water evoparate.
  4. Later add little ghee and ginger garlic paste.
  5. Cook on low flame, add all dry masalas.
  6. First process While evorating itself chicken gets half cooked.
  7. So it doesn't take much time to get fried.
  8. Curry leaves at end…
  9. It's a quick dish with min ingredients.
  10. Taste great.
  11. You can add even cashews (cut into half).

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