Vanilla Sponge Cake.
Cooking Vanilla Sponge Cake is an enjoyable thing, furthermore it ends up being much more special value if you prepare it yourself. By using the complying with 9 active ingredients, you can start cooking 2 actions. observe the following section for you to start cooking immediately.
Ingredients requirements of Vanilla Sponge Cake
- It’s 1/2 cup oil.
- Need 1/2 cup for boiling water.
- Provide 4 for jumbo/5 normal eggs.
- Need 1 cup of sugar.
- Prepare 1 tsp vanilla essence.
- It’s 3 tsp baking powder.
- Require 1 and 1/4 cup flour.
- Require of Melted apricot jam.
- Provide for Dessicated coconut.
Vanilla Sponge Cake process
- Mix oil and water and keep aside *beat eggs and sugar till white and fluffy Add vanilla essence and beat in Sift flour and baking powder Add to egg mixture and fold in Lastly, fold in oil and water mixture Bake at 180 until done Decorate with melted apricot jam and desiccated coconut.
- Must use metal spoon**.