Crock Pot Mississippi Pot Roast.
Cooking Crock Pot Mississippi Pot Roast is an enjoyable thing, additionally it ends up being much more special worth if you prepare it yourself. By utilizing the adhering to 7 ingredients, you can begin cooking 8 steps. observe the following section for you to begin cooking immediately.
Ingredients of Crock Pot Mississippi Pot Roast
- It’s 1 (3 lb) of chuck roast.
- You need 2 tbsp of olive oil.
- You need to taste of Salt and pepper.
- Prepare 1 packet of ranch dressing mix.
- You need 1 packet of onion soup mix.
- Prepare 1/2 cup of salted butter (1 stick).
- It’s 8 of peperoncini peppers.
Crock Pot Mississippi Pot Roast instructions
- Heat large skillet on high. Once heated add oil.
- Dry both sides of roasts with a paper towel and then season with salt and pepper.
- Sear 2-3 minutes on each side.
- Transfer roast to crock pot.
- Sprinkle packets of ranch and onion soup mix over the top of the roast.
- Top with stick of butter then place peppers on and around the roast.
- Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes.
- I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away..