Ingredients to Recipe: Stuffed paneer paratha #emoji Delicious

Stuffed paneer paratha #emoji. Making paneer paratha is like making any other paratha. Make the dough and the filling. Once you have both ready, stuff the dough with the filling, roll it and cook on a skillet with oil until golden brown. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to furthermore, some tips and tricks for a perfect paneer paratha recipe. firstly, prepare a moist.

Stuffed paneer paratha #emoji Paneer paratha recipe with step by step photos. Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. These paneer stuffed paneer stuffed paratha make excellent breakfast, lunch or dinner. Cooking Stuffed paneer paratha #emoji is a fun point, in addition it comes to be a lot more unique worth if you prepare it yourself. By using the following 12 active ingredients, you can start cooking 8 actions. observe the complying with area for you to begin cooking quickly.

Composition Stuffed paneer paratha #emoji

  1. Need of paneer.
  2. Provide for boiled potatoes.
  3. Give chopped onion.
  4. Prepare for garlic cloves.
  5. Give – Coriander.
  6. It’s – Salt.
  7. It’s – garam masala powder.
  8. You need for For the Dough.
  9. Provide whole wheat flour.
  10. It’s of oil.
  11. Require of Salt.
  12. You need – Water as required.

In punjabi homes the paratha recipes are most sought after during winters this paneer paratha recipe is sure. This paraths is stuffed with a spicy paneer mixture, and it is my total favorite.you could add sny spices of your choice, even a touch of chat masala will be good in this. This paratha can be put in lunch box. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese.

Stuffed paneer paratha #emoji making

  1. To a large bowl, add atta,salt & oil..mix well…start adding water little by little to knead the dough..knead the soft & smooth dough..keep aside & cover it & rest it for 10 mins….
  2. To make filling, crumbled paneer in a bowl…now add 2 greated boiled potato, onion, garlic & coriander leaves paste, salt & garam masala….
  3. Mix everything together.. The filling is now ready..keep aside…
  4. Now take 1 dough ball..& press it between your hands… using the rolling pin, roll it into a circle..add the filling…
  5. Bring the edges of the rolled paratha together & pinch to seal the edges…
  6. Press the dough & roll it again with rolling pin..now placed the paratha on heated tava..Cook the side for a minute & then flip over…
  7. Apply oil on paratha…cook paratha until both sides have golden brown spots on them…
  8. Now it's ready.. enjoy..!!.

It is a filling and healthy dish usually served with raitha or curd or pickl. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables. The stuffing is mixed with dough or layered within the roti. HomeRECIPEPaneer Paratha – Indian Stuffed Flatbread Recipe. Paneer Paratha – Indian Stuffed Flatbread Recipe.

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