Mushroom Fried Rice.
Cooking Mushroom Fried Rice is a fun thing, furthermore it comes to be more unique worth if you prepare it yourself. By utilizing the following 14 ingredients, you can start cooking 4 steps. observe the adhering to section for you to start cooking quickly.
Ingredients of Mushroom Fried Rice
- It’s 5 cup of cooked rice.
- You need 2 tbs of oil.
- Prepare 1 tbs of ghee.
- Prepare 1/2 cup of sliced onion.
- It’s 1 tbsp of ginger paste.
- Prepare 2 tbsp of garlic paste.
- You need to taste of Salt.
- It’s 4 of green chillies.
- You need 1 of tomato chopped.
- You need 2 cup of mushroom slices.
- Prepare 1 tsp of shahi jeera (Caraway).
- It’s 2 tsp of garam masala powder.
- It’s 1 tsp of cumin powder.
- Prepare 1/2 cup of chopped coriander leaves.
Mushroom Fried Rice how to cook
- Heat oil in a kadhai, add shahi jeera, onion fry for 1 minute. Then add garlic, ginger paste, turmeric powder salt to taste, sliced mushroom, tomato cover the kadai and cook for 6 minutes, when water is evaporated.
- Then add cumin powder, garam masala powder and 80% cooked rice and coriander leaves stir it continuously..
- After 3 minutes when fragrance of mushrooms comes out then ready to serve..