Rabdi Bread Cake. #BreadRabdiCake #breadrabdicakevideo #egglessbreadpudding #breadpuddingwithrabdi #Hungerhangover BreadRabdiCake This cake recipe video will show you how to. Rabbi Yisrael Shurack, of A Shtikel Vort, and Chef Meir Dreyshner, of ikosherbake, bring you a show filled with wonderful Torah insights and its. It's a beautiful recipe for rajo special.
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Ingredients requirements – Rabdi Bread Cake
- Provide 1 litre for milk.
- It’s 1 pinch for Kesar/saffron.
- Provide 1 pinch of Elaichi (Cardamom)powder.
- Require 5-6 for chopped kaju(cashew).
- Require 6-7 – badam(almonds) finely chopped.
- Prepare 2 tsp of custard powder mixed in milk.
- Prepare 1 cup sugar.
- Provide 8-10 for bread slices.
- Give 4-5 – chopped pistachios.
- Give As needed tutti- frutti.
Instant Rabdi recipe, how to make instant rabdi. Instant rabdi recipe is an easy and less tedious version of the original recipe. When in hurry you can always keep this recipe handy and it tastes very. Delicious bread cake which taste so yummy.
Rabdi Bread Cake start cooking
- Take 1 l milk in a pan at medium flame.keep stirring and made it thik.add some kesar and elaichi,add kaju,badam.keep stirring.
- Add custard powder mix,add sugar.once thicken close the flame..
- Now take bread.cut all 4 sides.take a box and line up breads in it.
- Add rabdi on it.put more bread layer then spread rabdi on it.repeat it.garnish with badam, kaju, pista.close the lid and keep it in freezer for 3-4 hour to set..
- Take out it from freezer and it is ready to serve.cut a piece.Garnish with tuti- fruti and dry fruits and serve..
This is so easy to make and taste fantastic. This needs just few ingredients which you already have on hand. Plantain Cake – easy, light and delicious plantain cake or bread that serves as a great breakfast or afternoon snack. You could eat the whole thing without realizing you have. Rabdi is made by using the full fat milk, which is to be thickened with the sugar and then is to be flavored with the cardamom and dry fruits.
