Sprouted Moong dal gravy.
Food preparation Sprouted Moong dal gravy is a fun thing, furthermore it comes to be extra special worth if you prepare it on your own. By using the complying with 18 active ingredients, you can start cooking 5 actions. observe the adhering to section for you to begin cooking immediately.
Ingredients requirements for Sprouted Moong dal gravy
- You need 1 bunch for curry leaves.
- Give 1 tablespoon coconut oil.
- It’s 12 small onions – finely chopped.
- Provide 1 cup – sprouted moong dal.
- It’s 1 for Tomato- finely chopped.
- Prepare 10 – garlic pods.
- Require 1 tsp – chilli powder.
- Need 1 tbsp for coriander powder.
- Require 1/4 tsp – turmeric powder.
- Require 1/2 of tsl sambar powder.
- It’s 1 pinch hing.
- Require as needed of Salt.
- It’s 1/2 cup of tamarind pulp.
- Prepare 1/4 tsp – fenugreek.
- Need 1/4 tsp for cumin.
- Give 1/4 tsp – mustard.
- Give 3/4 cup – coconut milk.
- Require 1 bunch for coriander leaves.
Sprouted Moong dal gravy how to cook
- Heat oil in a cooker and then add mustard, fenugreek and cumin..
- Then add chopped onions, tomatoes, garlic pods and saute well..
- Add the turmeric powder, chilli powder, coriander powder, hing powder, sambar powder and salt..
- Then add the sprouted moong dal, tamarind pulp, coconut milk, coriander leaves and cook until it comes to 3 whistles..
- Sprouted Moong dal gravy ready.