Easy way to Recipe: Egg curry Yummy

Egg curry. Egg curry recipe – Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. South Indian style Egg Curry is incredibly easy to make.

Egg curry Eggs are something that I do not cook very often in my kitchen, yet I always have a. Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! Cooking Egg curry is an enjoyable thing, additionally it becomes more unique value if you cook it yourself. By using the adhering to 9 components, you can start cooking 9 actions. observe the following area for you to begin cooking instantly.

Composition for Egg curry

  1. Give 3 of boiled eggs.
  2. Prepare 2 of potatoes.
  3. Need 1 cup for onion and ginger garlic paste.
  4. Prepare 1 – tomato chopped.
  5. Provide 1 tsp for cumin seeds.
  6. Prepare 1 bay leaf.
  7. Provide 1/2 tsp for garam masala powder.
  8. Provide To taste salt and sugar.
  9. Require As needed of oil.

During the trip, I was impressed by the variety of the Indian curry types. I came across many unfamiliar herbs that go into the curry base. Make this aromatic, quick and easy curry with hard-boiled eggs the next time you're craving Indian or vegetarian food on a weeknight. "This is a quick solution to a curry when there is no meat or fish. Our best egg curry recipes, perfect for vegetarian curry lovers.

Egg curry start cooking

  1. Make slit marks on eggs and put salt, turmeric powder and red chilli Powder.
  2. Heat oil and fry the eggs till brown keep aside.
  3. Now fry the Potatoes adding salt and turmeric powder.
  4. Now remove it and add oil to temper cumin seeds and bay leaf.
  5. Add masala paste and saute.
  6. Add salt and turmeric powder and saute until oil separates.
  7. Add tomato and red chilli powder and stir fry.
  8. Now add the Potatoes and eggs mix well.
  9. Add water and simmer until Potatoes are soft.

Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let. Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala. It's spicy, decadent, satisfying and comfort meal on your plate.

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