How to Prepare My Chicken Fajita with Pasta Tasty

My Chicken Fajita with Pasta.

My Chicken Fajita with Pasta Cooking My Chicken Fajita with Pasta is a fun point, additionally it comes to be much more unique value if you cook it on your own. By using the complying with 10 components, you can start cooking 5 steps. observe the adhering to section for you to start cooking instantly.

Ingredients of My Chicken Fajita with Pasta

  1. It’s 2 of small Chicken breasts cut into thin strips.
  2. It’s 3 Cloves of garlic.
  3. It’s 1/4 of onion diced.
  4. It’s 1 tbls of Fajita Seasoning1 tbls olive oil.
  5. Prepare 1/2 of Green bell Pepper.
  6. It’s 1/2 of Red bell pepper.
  7. It’s 1/2 Cup of Cream.
  8. It’s 1/2 cup of Monteray jack cheese or any hot smoked cheese.
  9. You need 1 tbls of chopped Corriander.
  10. You need 1 tbls of Sourcream. On each bowlQ.

My Chicken Fajita with Pasta instructions

  1. Slice the chicken ready. Dice the onion and mince the garlic cloves and add the oil to a deep frying pan and cook onions and garlic for 2 minutes.
  2. Add the chicken and cook stirring make sure the chicken is all colured 5 minutes next add the peppers.
  3. Next add the fajita seasoning and toss all the chicken all covered with the spice. Next add the black cracked pepper. Take off the heat for 2 minutes to cool a little..
  4. Next grate the cheese. Then add the cream in the chicken mix then add the cheese and cooked pasta. Then add the fresh corriander and mix in.bring the heat a little lighyrr.
  5. Add back on low heat. Then if you want a wrap then warm it up then add 3 tbls sour cream89ll on each wrap roll it and add the the rest can stay in the bowl serve hot.with the bowl of the mix..

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