Easy way Make Keto Turkey Burger with Zucchini Fries Yummy

Keto Turkey Burger with Zucchini Fries.

Keto Turkey Burger with Zucchini Fries Food preparation Keto Turkey Burger with Zucchini Fries is an enjoyable point, additionally it ends up being a lot more special worth if you cook it on your own. By using the complying with 29 ingredients, you can start cooking 4 steps. observe the adhering to section for you to begin cooking right away.

Composition Keto Turkey Burger with Zucchini Fries

  1. Give for Buns.
  2. It’s 4 for Large Eggs.
  3. Give 2 Cups – Shredded Colby Jack Cheese.
  4. You need 1 Tsp – Salt.
  5. Require 1 Tsp – Black Pepper.
  6. Prepare 1 Tbs Garlic powder.
  7. You need 1 Tbs Onion Powder.
  8. Require Turkey Burger.
  9. Give 1 Lb for Jennie Oh Ground Turkey.
  10. Prepare 1 for Large Egg.
  11. Require 1 Cup – Ground Pork Rinds.
  12. Give 1 Tsp – Salt.
  13. Need 1 Tsp for Black Pepper.
  14. It’s 1 Tbs Garlic powder.
  15. Prepare 1 Tbs Onion Powder.
  16. You need Zucchini Fries.
  17. Require 1-2 Large Zucchini.
  18. Give 1 Cup of Ground Pork Rinds.
  19. Need 1 – Large Egg.
  20. It’s 1 Tbs – Ranch.
  21. Give 1 Tbs – Garlic Powder.
  22. Require 1 Tbs – Onion Powder.
  23. You need 1 Tsp – Cayenne Pepper.
  24. Give 1 Tsp – Paprika.
  25. Provide 1 Tbs of Dry Ranch Powder.
  26. Give for Other ingredients.
  27. Prepare of Avocado.
  28. Need of Tomato.
  29. Prepare of Ranch dressing.

Keto Turkey Burger with Zucchini Fries start cooking

  1. Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool..
  2. Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes..
  3. Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick..
  4. Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce..

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