Ingredients to Prepare Egg Curry Tasty

Egg Curry.

Egg Curry Food preparation Egg Curry is an enjoyable thing, in addition it ends up being a lot more special worth if you prepare it yourself. By using the complying with 11 ingredients, you can start cooking 6 steps. observe the adhering to section for you to begin cooking promptly.

Ingredients for Egg Curry

  1. Require 4 eggs.
  2. Require 2 of onion.
  3. Require 2 tomato.
  4. Require 2 tsp – ginger paste.
  5. Require 2 tsp of garlic paste.
  6. Give 1 tsp of jeera powder.
  7. It’s 1 of bay leaf.
  8. Need 1/2 tsp – kasoori methi.
  9. Need 1/2 tsp turmeric powder.
  10. Give To taste – salt and sugar.
  11. Prepare As needed – oil.

Egg Curry process

  1. Marrinate eggs..
  2. Heat oil in a wok fry eggs and keep aside..
  3. Now remove some oil and in remaining oil add jeera, crackle it, add ginger garlic paste and saute it..
  4. Now add chopped onion saute until light pink, add tomato cooked it till add salt and sugar.
  5. Now add eggs, kasoori methi,mix it..
  6. Serve it..

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