Dhaba style Egg curry.
Cooking Dhaba style Egg curry is an enjoyable point, in addition it ends up being more special value if you prepare it yourself. By using the complying with 12 ingredients, you can start cooking 1 steps. observe the adhering to section for you to begin cooking immediately.
Ingredients Dhaba style Egg curry
- Prepare 2 of eggs boiled.
- It’s 1 of onion chopped.
- Give 1 tsp ginger garlic paste.
- Give 1 for tomato chopped.
- Need 1/4 tsp for turmeric.
- Prepare 1/4 tsp kashmiri red chilli powder.
- It’s 1/2 tsp of egg curry masala.
- You need 1/4 tsp – cumin seeds.
- Require 2 tbsp – oil.
- Prepare 1 tsp – fresh cream.
- Prepare 1 tsp of chopped coriander.
- Need 1/4 tsp of garam masala.
Dhaba style Egg curry instructions
- Hard boil 2 eggs.Remove shells and smear little turmeric and salt.Heat oil and lightly fry the eggs.Sprinkle cumin seeds and fry the onion till well browned.Add pinch of sugar and salt and toss.Then add chopped tomato and fry till soft.Add ginger garlic paste,turmeric,red chilli powder,egg curry masala,fresh cream and fry.Add the eggs and 1 green chilli and 1/2 cup water and boil till masala coats the eggs.Sprinkle garam masala and garnish with chopped coriander.Serve hot with rice or paratha..