Steps to Make Sattu Ladoo Delicious

Sattu Ladoo.

Sattu Ladoo Food preparation Sattu Ladoo is an enjoyable thing, in addition it becomes a lot more unique value if you prepare it on your own. By utilizing the following 7 components, you can start cooking 6 actions. observe the complying with section for you to start cooking instantly.

Ingredients – Sattu Ladoo

  1. Need 1 cup – Sattu flour.
  2. Give 1/2 cup – ghee.
  3. It’s 1/2 cup of powdered sugar.
  4. Require 1 tsp – chopped cashew nuts.
  5. Need 1 tsp – chopped almonds.
  6. Give 1/4 tsp – cardamom powder.
  7. Require Few for silvers for garnish.

Sattu Ladoo start cooking

  1. Heat two tbsp ghee and fry cashew nuts and almonds..
  2. Then add sattu flour and roast it for 2-3 minutes on slow flame..
  3. Turn off the heat and let it cool..
  4. Once it cools down, add sugar, cardamom powder and tbsp ghee..
  5. Mix well and prepare ladoos..
  6. Garnish with pistachio and relish. Can replace sugar with jaggery. If you don't find sattu in market, grind skinned roasted gram and use..

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