Easiest to Make Rice Sambar Alu Sabji Perfect

Rice Sambar Alu Sabji.

Rice Sambar Alu Sabji Food preparation Rice Sambar Alu Sabji is a fun point, furthermore it ends up being more special worth if you cook it yourself. By using the adhering to 13 components, you can begin cooking 4 actions. observe the adhering to section for you to begin cooking right away.

Ingredients of Rice Sambar Alu Sabji

  1. Provide 1 cup for Rice.
  2. Need 2 tsp Sambar powder.
  3. Provide 1/2 cup – Toor dal.
  4. Require 1 tsp Salt.
  5. Prepare 1 Tomato.
  6. It’s 2 of Onion.
  7. Provide 2 tsp – Cooking oil.
  8. You need 2 Cooked Alu.
  9. It’s 1 tsp Mustard seeds.
  10. Require 1 pinch Asafoetida.
  11. Give 1 tsp – Termeric.
  12. It’s 2 for Green chillies.
  13. Prepare 1/4 cup for Coriander.

Rice Sambar Alu Sabji steps

  1. Pressure cook rice,toor dal and potato.chopped tomato,onion, chillies and coriander. Cooked rice dhal and potato is ready..
  2. Heat the oil in a pan, crackle mustard,add onion,tomato,saute well. Add asafoetida,turmeric,cooked dhal, water,sambar powder,salt,coriander and boil well Sambar is ready.
  3. Heat oil in pan crackle mustard,add red chilli,onion saute till soft. Add cooked and smashed potatoes,turmeric salt, coriander and lemon juice.Alu Sabzi is ready..
  4. Take a Thali put cooked rice make partition as shown in picture. fill portion with sambar,sabji. Fill additional portion s with curd chapattis load banana chips, chillies,onions and jamoon..

Leave a Comment

Your email address will not be published. Required fields are marked *