Food preparation Masala Noodles is an enjoyable thing, in addition it becomes more special worth if you prepare it yourself. By utilizing the complying with 7 components, you can begin cooking 2 steps. observe the complying with area for you to start cooking promptly.
Ingredients of Masala Noodles
- It’s 500 grams packet of Patanjali Atta noodles.
- You need 1 of onion.
- You need 2 of tomatoes.
- You need 2 of garlic pods.
- You need 1/4 cup of peas.
- Prepare 1/4 cup of cauliflower.
- Prepare 1 tbsp of oil.
Masala Noodles how to cook
- Put a kadhai on medium flame, add oil and chopped garlic, add onion and let it turn golden brown. Add tomatoes and all veggies and cover it for 5 mins.let it turn soft..
- Add masala from the pack and mix well. Add water and let it boil. Now add noodles and let get cooked for 5 minutes. Masala noodles are ready to serve hot..