Easy way to Prepare Kadhai Paneer Restaurant Style Appetizing

Kadhai Paneer Restaurant Style.

Kadhai Paneer Restaurant Style Cooking Kadhai Paneer Restaurant Style is an enjoyable thing, furthermore it comes to be extra unique value if you cook it on your own. By utilizing the following 17 components, you can begin cooking 12 actions. observe the complying with section for you to begin cooking instantly.

Ingredients requirements – Kadhai Paneer Restaurant Style

  1. Prepare 200 gm Cottage Cheese (paneer).
  2. Give 100 gm – Curd.
  3. You need 2-3 Onion.
  4. Prepare 3-4 of Tomato.
  5. Need 2-4 for green chilli.
  6. Give 5-6 of Garlic.
  7. Provide 1/2 inch Ginger.
  8. Prepare 2 tbsp Coriander whole.
  9. It’s 2 piece for Cinnamon.
  10. Require 1 Black Cardamon.
  11. Give 1/2 tsp – Red chilli powder.
  12. Give 1/2 tsp of Red Kashmiri Chilli Powder (for colour).
  13. Give 1/2 tsp – Coriander Powder.
  14. Prepare 1/2 tsp of Turmeric powder.
  15. It’s 1/2 tsp Black Paper Powder.
  16. Provide to taste Salt.
  17. Give as needed of Fresh green Coriander and creame for garnishing.

Kadhai Paneer Restaurant Style steps

  1. Saute the pieces of paneer in a nonstick pan or grilled direct on heat till it turn little red. Keep aside..
  2. Now take big pieces of capsicum and onion and do the same and keep them aside..
  3. Now take a pan Add whole Coriander, Cinnamon, CRUSHED- Big black Cardamon, Garlic, Red chilli Powder, Red Kashmiri Chilli Powder and mix for a mint..
  4. Make paste of 2 onion and Ginger, add it in the same pan and Saute till golden brown..
  5. Add paste of tomatoes (readymade tomato puree can also be use) Saute for more next 10 mint..
  6. Add salt, turmeric powder, Coriander powder, black paper powder..
  7. Now add smooth paste of Curd and mix for 5 mints.
  8. Now add Paneer, green chilli, capsicum, onion pieces one by one and Saute..
  9. Kadhai Paneer is ready.
  10. Garnish with fresh green Coriander..
  11. Serve hot with Any Indian Bread or Rice.
  12. I have made it oil free. Grill Paneer, Capsicum and onion in a microwave or Saute them in a non stick pan..

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