Easiest to Cook Green Peas Kalakand Appetizing

Green Peas Kalakand. Cauli And Peas Mac N' Cheese, Pork Valenciana, Paella. Kalakand is the traditional indian sweet and is very easy to prepare at home. This is quick Kalakand recipe is loaded with dry fruits and green Cadimum.

Green Peas Kalakand Add potatoes and salt mix it well, while mixing mash few pieces of potatoes that will give thickness to gravy. Kalakand is an Indian sweet made out of solidified, sweetened milk and paneer. It is also popular in Pakistan. Food preparation Green Peas Kalakand is an enjoyable thing, furthermore it ends up being much more special worth if you cook it on your own. By utilizing the following 12 active ingredients, you can begin cooking 6 actions. observe the adhering to area for you to start cooking immediately.

Ingredients requirements for Green Peas Kalakand

  1. Need 1 cup green peas (I used frozen ones), blended (makes 8).
  2. It’s 200 gms – paneer (I used Amul Paneer).
  3. Give 2 tbsp – milk powder.
  4. Prepare 4-5 tbsp powdered sugar or to taste.
  5. Prepare 1/4 tsp of cardamom powder.
  6. It’s 1 tbsp ghee.
  7. Require pinch for salt.
  8. It’s 1 tsp of kewra water.
  9. It’s 1/3 cup for milk.
  10. Give 2 tbsp for chopped pistachios.
  11. Provide 2 tbsp of chopped almonds.
  12. Prepare 1 tsp for dry rose petals.

List of Indian sweets and desserts. List of Pakistani sweets and desserts. Kalakand is yet another Indian sweet which is made using milk. The good part about this sweet is that it's easy to make.

Green Peas Kalakand making process

  1. In a non-stick pan, add the blended peas and stir fry till dry. Keep aside..
  2. In the same pan add all the ingredients (except almonds and half of the pistachios) including the green peas..
  3. Mix and stir on a low flame..
  4. Add half of the pistachios & saute till it starts to leave the sides of the pan..
  5. Transfer to a greased plate and garnish with the chopped almonds, remaining pistachios and dry rose petals. Allow it to cool and refrigerate for some time..
  6. Cut as desired and enjoy at room temperature or chilled. Great for any festive occasion or as an after meal dessert..

Nutrition facts label for Peas, green, cooked, boiled, drained, without salt. This feature requires Flash player to be installed in your browser. Kalakand Recipe, Learn how to make Kalakand (absolutely delicious recipe of Kalakand This Kalakand recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Green Pea Salad. this link is to an external site that may or may not meet accessibility guidelines. Crumble cheddar cheese into pieces using a fork.

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