Stir Fried Rice with Minced Meat and Sunny Side up Egg.
Cooking Stir Fried Rice with Minced Meat and Sunny Side up Egg is a fun point, additionally it becomes more special worth if you prepare it yourself. By using the complying with 15 active ingredients, you can begin cooking 12 actions. observe the complying with section for you to start cooking instantly.
Ingredients requirements – Stir Fried Rice with Minced Meat and Sunny Side up Egg
- Need 2 cups – rice.
- You need 3 – big Irish potatoes.
- Require 1 cup minced meat.
- Prepare 1 of big white onions.
- Prepare Springs onions.
- Give for Dry Red chilli.
- Give 3 for fresh tumeric.
- It’s 3 fresh Ginger.
- Provide 3 of garlic cloves.
- It’s cubes for Seasoning.
- Require 3 of big eggs.
- Require Tatashe.
- Require of Groundnut oil.
- Prepare of Salt.
- Require – Soy sauce optional.
Stir Fried Rice with Minced Meat and Sunny Side up Egg steps
- Parboil rice till almost cooked. Run over water to remove starchiness set aside..
- Peel potatoes, rinse and cut in halves. Add to rice to boil together..
- While waiting for rice to parboil, rinse tumeric, ginger and garlic and blend. You can use dry tumeric. Pour in a bowl..
- Rinse tatashe, onions and spring onions. Neatly dice them and set aside..
- For minced meat, you can buy from supermarket or make it yourself. Buy beef, cut in small chunks and rinse. Use your grinder to blend. Don't use blender. Make sure it is a grinder..
- Pour oil enough for your cooking in a frying pan. Allow to heat for 1 minute..
- Pour in onions. Allow for 1 minute..
- Pour in the tumeric, ginger and garlic mix and the minced meat. Allow to cook well.
- Add seasoning cubes and allow to summer. Ensure you keep turning to avoid it burning.
- Finally add the cooked rice and potatoes. Taste. If salt because is needed, add to taste. Fried minced meat is ready..
- Now for the Sunny side up egg. Pour little oil in frying pan, crack eggs directly into the pan without whisking. Turn to little heat because we need The eggs to cook to the top..
- Immediately sprinkle salt, tatashe, spring onions and onions. Allow to cook. It is ready.