Grilled Veg Hummus Rolls. Grilled Vegetable-Hummus Roll-Ups recipe: Try this Grilled Vegetable-Hummus Roll-Ups recipe, or contribute your own. For the hummus, combine the garbanzo beans, garlic, tahini, lemon juice, yoghurt, cumin and paprika in a Slice your rolls, spread generously with hummus, cover with layers of the grilled peppers and eggplant and sprinkle with feta cheese. Make the most of summer's fresh vegetables and grilling by preparing Grilled Veggie and Hummus Wraps to take along on a picnic.
Preheat the grill or grill pan over medium heat. Brush both sides of the zucchini slices with the oil and sprinkle with the salt and pepper. Roll each of them up and cut in half on a diagonal. Food preparation Grilled Veg Hummus Rolls is an enjoyable point, moreover it comes to be a lot more special worth if you prepare it on your own. By utilizing the following 23 ingredients, you can begin cooking 18 steps. observe the adhering to section for you to begin cooking right away.
Ingredients of Grilled Veg Hummus Rolls
- Prepare 1 of medium sized Eggplant.
- You need 1 of medium sized Bell Pepper.
- You need 1 of big Onion.
- It’s 1 of big Tomato.
- It’s 1/2 teaspoon of Chilli powder.
- It’s 1/4 Tsp of Turmeric powder.
- You need 1/4 Tsp of Chat masala.
- You need 1/2 teaspoon of Lemon juice.
- Prepare to taste of Salt.
- Prepare 1 tablespoon of Olive oil.
- Prepare of For Hummus.
- Prepare 1 cup of Boiled Chick peas.
- Prepare 1 tablespoon of Sesame seed paste (Tahini).
- Prepare 2 of Garlic cloves.
- It’s 1/2 teaspoon of Chilli flakes.
- It’s 1/2 teaspoon of Lemon juice.
- Prepare 1 tablespoon of Olive oil.
- Prepare to taste of Salt.
- Prepare of Other Ingredients.
- It’s As needed of White/Brown slice breads.
- It’s 5-6 of Cherry Tomatoes.
- It’s 1 of big Cucumber.
- It’s as needed of Soya leaves (optional).
These sandwich wraps are filled with Hummus and fresh vegetables. Watch this video from MyRecipes.com to learn how to put together these flavorful, meatless wraps. Get the recipe:Grilled Veggie and Hummus Wraps. beer hummus vegetables veg grill savory food healthy beetroot beetroot hummus gif cinemagraph kitchen ghosts drink spicy grilled veg. Grilled myself an early Mother's Day dinner since it's supposed to rain all day tomorrow.
Grilled Veg Hummus Rolls start cooking
- To make grilled vegetables first cut the cleaned veggies in long broad pieces. Remove the seeds of tomato. You can use other veggies like mushroom, carrot, zucchini etc which needs less time to cook..
- Marinade the veggies with chilli powder, turmeric powder, chat masala, lemon juice and salt for 10 minutes..
- After 10 minutes heat a grilled pan with olive oil..
- Add in the marinated veggies and grill them until the veggies become soft. Keep flame at a high heat at first. When the veggies get char marks, reduce the flame..
- When done remove from heat and keep aside..
- To make hummus put all the things mentioned above in the ingredient section in a blender..
- With 1/4 th cup of drinking water or chickpea stock, grind to a smooth paste..
- Transfer to a bowl, add in some more olive oil. Hummus is ready to use..
- Wash and cut the cucumber in thin strips. Also, cut cherry tomatoes in halves. I used some soya leaves for it's flavour. You can use Coriander or Mint or Basil leaves instead..
- Take 2 bread slices and trim off the sides..
- With a rolling pin roll the pieces to make them thin..
- Put little water in one edge of the bread and stick one edge of 2nd bread as shown in the picture to make a long sheet..
- Spread 1 tablespoon of the prepared hummus to the sheet..
- Now place some grilled veggies to one side of the bread sheet..
- Next add in some cucumber slices, cherry tomatoes and some herb..
- Roll the sheet very carefully from the stuffing side to the other side to make a roll..
- Keep it in a dish and follow the same procedure to make other rolls..
- Serve immediately with some additional hummus and fresh cucumber-tomato slices..
Grilled veg (red onion, zucchini, baby bellas), an oddly shaped. For this recipe, I wanted to create something a little faster and decided to simply sauté the onions until golden around the How To Make Grilled Hummus Sandwich. Our service range includes a wide range of Chicken Tandoori Roll, Fruit Salad, Non Veg (Thrice a week), Paneer Tandoori Roll, Chatpatta Corn and Chicken Chinese Roll. Grilling the veg sandwich makes the bread slices golden crisp and many people like it that way. I am personally fond of both the ways… Serve this veg grill sandwich with green chutney or tomato ketchup.
