Easiest to Prepare Chana Salad Delicious

Chana Salad.

Food preparation Chana Salad is an enjoyable thing, moreover it becomes extra unique value if you cook it on your own. By utilizing the adhering to 9 active ingredients, you can begin cooking 6 steps. observe the following area for you to start cooking right away.

Composition for Chana Salad

1. Give 1 bowl – boiled chickpea.
2. Prepare 1 – Tomato.
3. Give 1 – onion.
4. Need 2 – Green chilli.
5. Require 1 of lemon.
6. It’s 2 tbsp for chopped coriander leaves.
7. Give To taste salt.
8. You need To taste – red chilli powder.
9. Give 1/2 tsp chaat masala.

Chana Salad how to cook

1. Wash and Soak chickpea overnight. Boil chickpea in a pressure cooker upto 10 minutes after first whistle..
2. Peel wash and Chopped onion..
3. Chopped tomatoes and coriander leaves..
4. Mix tomatoes, onion, coriander leaves and chopped green chilliiesin a mixing bowl..
5. Add boiled chickpea and mix. Sprinkle salt, red chilli powder, chaat masala and mix. Squeeze half lemon juice and mix well..
6. Serve with meal..