Ingredients to Cook Stuffed Bread Rasmalai Tasty

Stuffed Bread Rasmalai.

Stuffed Bread Rasmalai Cooking Stuffed Bread Rasmalai is an enjoyable thing, additionally it ends up being a lot more unique value if you prepare it yourself. By using the complying with 6 components, you can begin cooking 4 steps. observe the complying with section for you to begin cooking promptly.

Ingredients requirements – Stuffed Bread Rasmalai

  1. Require 5-6 – Bread slices.
  2. It’s 5-6 pieces for mawa peda.
  3. Prepare 2 cups for rabri/saffron infused milk.
  4. Prepare as required of Chopped nuts.
  5. Provide Few – Saffron strands.
  6. Provide Some for water.

Stuffed Bread Rasmalai making process

  1. Take bread slices and remove the sides with the help of a knife. Apply little water on it and press it between your palms to flatten it..
  2. Now place a mawa peda & chopped nuts in the centre and pack it like a packet..
  3. Place all the stuffed bread pockets in a plate & pour Rabri or saffron infused milk over it..
  4. Garnish it with some more chopped nuts and saffron and serve chilled..

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