Easiest Way to Cook Lauki ka Pancake Appetizing

Lauki ka Pancake. Bottle Gourd Pancake recipe is very tasty to eat and kids love to eat them. So here is the full recipe for how to make Lauki Pancake. Lauki Ka Cheela for kids tiffin u can pack your kids tiffin with this.

Lauki ka Pancake Here we present to you an easy. Lauki Pancakes is a Sattvik recipe which will surely change your hostile views about bottle gourd (lauki). In any case, if your children are anti green vegetables, then surely give these healthy. Food preparation Lauki ka Pancake is a fun point, additionally it becomes more unique value if you prepare it yourself. By utilizing the adhering to 15 active ingredients, you can begin cooking 7 steps. observe the following area for you to start cooking promptly.

Ingredients requirements – Lauki ka Pancake

  1. Give 1 cup grated lauki(bottlegourd).
  2. Provide 1 of medium sized potato.
  3. Need 1 inch of ginger.
  4. Need 6-8 for garlic cloves.
  5. Give 2 of Green chilli.
  6. Provide 2 tbsp chopped coriander leaves.
  7. Require 6-8 of curry leaves.
  8. Prepare 1 bowl for semolina.
  9. Prepare 1/2 bowl for curd.
  10. Give To taste for salt.
  11. Provide 1/2 tsp of black pepper powder.
  12. Provide 1/2 tsp for chaat masala.
  13. Prepare 1/4 tsp for baking powder.
  14. You need as needed Cooking Oil.
  15. You need as needed of water.

Lauki-Dudhi-Ghiya-Bottle Gourd Pancake is Jain recipe. It's quick, testy & healthy Vrat-Upvas-Fasting Recipe. So try this recipe & feedback. लौकी का चीला रेसिपी- Learn how to make Lauki pancake recipe step by step in Hindi. Lauki raita is a refreshing yogurt-based dish made with spiced lauki and yogurt.

Lauki ka Pancake how to cook

  1. Peel wash and Chop potato. Grate it. Now rinse it in water 2-3 times so that it's starch is removed..
  2. Peel lauki, ginger and garlic. Wash it and grate it..
  3. In a mixing bowl add grated lauki, ginger, green chilli, chopped coriander leaves, curry leaves and garlic. Squeeze grated potato and mix in it. Add 1 bowl semolina and 1/2 bowl curd. Mix it very well. Add water and mix and rest for 10 minutes..
  4. After 10 minutes check the consistency. Add little water if required. Add salt, black pepper powder, chaat masala and baking powder and mix well. Batter should be of pouring consistency..
  5. Heat a non-stick griddle and few drops of cooking Oil. Brush it on the griddle. Pour 2 tb spoon batter on griddle and spread it evenly with the help of spoon. At a time, 3 pancakes can be made. Apply little cooking Oil on it's sides. Cook for 2 minutes. Flip the side and roast from other side till golden. Flip again and roast..
  6. Likewise make all the pancakes..
  7. Serve hot with sauce or mango pickle..

Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice. Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Call it lauki ka halwa or doodhi halwa, it's just as delicious.

Leave a Comment

Your email address will not be published. Required fields are marked *